$ 11.00
Our light golden balsamic vinegar has the perfect balance between sweet and tart. This vinegar reduces to a deep amber with a flavor that hints of peaches and apricots. Awesome on salads or drizzle on fish before baking or broiling.$ 11.00
This is a milder truffle flavor that still captures that wonderful earthy taste. Wonderful on salads and steamed veggies. Try over pasta and dipping bread.$ 12.00
All-natural, coarse grain sea salt mixed with the same sun-dried habanero mash that makes Maple Mayhem so great.
The Atlantic provides the salt, our American-grown habanero peppers provide the heat, and together they make one powerful duo. Great with meats, veggies, and popcorn- to name a few... or spice up the rim of a Bloody Mary or Margarita! 6 Oz.
Made in United States of America
$ 10.00
The crunchy flavor of the almond is a great compliment to the soft and delicious flavor of the Spanish Queen olive. You will find that two really have a fine working relationship. This is a great combination in your favorite Martini. Hand Stuffed with almonds.$ 12.00
NEW!!! This pasta comes from Liguria, which is the region of Italy that hosts the Italian Riviera.
Medallion shaped Durum wheat pasta. Each piece is individually hand stamped as in medieval times when noble Ligurian families displayed their coat of arms for status even at the dinner table! This is probably the most unique pasta we offer in the store and excellent when served with any type of pesto sauce.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 12.00
NEW!!! A fluted edge piece of pasta that has been rolled into a cone shaped flower. It is best when served with thick sauces or in casseroles.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 12.00
NEW!!! A fluted edge piece of pasta that has been rolled into a cone shaped flower. It is best when served with thick sauces or in casseroles.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 12.00
NEW!!! Legendary accompaniment to pesto sauces. Hand-rolled then slowly air-dried, trofie have a firm structure, high nutritional value, and five-star restaurant flavor!
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 13.00
Made with red peppers and EVOO, this complex and intensely flavorful sauce is made in Italy in small batches by the Ligurian family-run company Anfosso. Incredibly versatile and delicious, this brightly colored sauce is great on pasta or crostini.180 gr$ 13.00
This red genovese pesto sauce is a tasty variation of the traditional basil pesto with the addition of tomato sauce. Anfosso's red pesto is made in Italy with only with first quality ingredients like DOP Ligurian Basil, extra virgin olive oil and chopped Italian tomatoes. Red pesto is perfect not only on the pasta but also on crostini for appetizer. 180 gr$ 13.00
The tomatoes are sliced in half, salted and sun-dried, then preserved in “Anfosso” extra virgin olive oil from Ligurian region. Product of Italy. 180 gr$ 5.00
Applewood Smoked Sea Salt is the delicious result of pure, natural flake sea salt being cold smoked over aged applewood. Known for its subtle sweetness and mild smokiness, apple wood is a popular wood smoke for use with BBQ and seasoned pork. Great for BBQ seasoning blends, BBQ sauces and spice rubs, can add more than a mild smokiness to your dishes. The savory richness of smoked salt adds deep layers of flavor to any type of cuisine, from baked beans and chili to braised vegetables—even in apple pie. A great gift for more than the BBQ grill masters in your life, this smoked salt is an easy entrée into the world of artisanal salts. Use a sprinkle on your pork chops or potatoes to add a mild, smoke flavor. Thanks to the mild aroma that can pair with just about any type of meat or vegetable, this salt tends to show up in so many recipes that you’ll never want to run out.$ 19.00
The Arbequina olive may be a small olive but it's big in flavor. With its origin in Catalonia, Spain, the Arbequina olive is a hearty varietal and harvested early. This oil is sourced from Chile and exhibits a buttery, fruity aroma with smooth mild flavor and a pleasant bitter sensation on the tongue.
Contains 455 mg/kg of polyphenols.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 20.00
This blend of extra virgin olive oil is from Argentina, and it exhibits a very smooth flavor. It contains 410 mg/kg of polyphenols. This varietal blend EVOO would be easy to work with in almost any instance due to its mellow flavor profile. It has light pepper and grass, with a buttery finish.
The varietals in this blend are Arbequina, Picual, Frantoio, Barnea, Coratina and Arauco.
Contains 410 mg/kg of polyphenols.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 10.00
This very old and highly sought after vegetable from the ancient times marries well with the lovely queen olive. To stuff the ancient artichoke into the ancient olive is quite a nutritious feat. The many healthy properties of both combine to give you a great burst of healthy, good flavor. Hand Stuffed with Marinated Artichokes$ 10.00
Just imagine the stately Asparagus poking it’s luxurious head from out of the divine queen olive. The pickled Asparagus is crisp and crunchy and the olive is so very delicious, now those two together are quite a royal pair. Hand Stuffed with Marinated Asparagus Spears.$ 23.00
Avocado oil is relatively new to the culinary world. Like olive oil, avocado oil is pressed from the pulp surrounding the pit. It is great for sautéing or frying as it has an unusually high smoke point. As for health benefits, it is high in monounsaturated fats and vitamin E.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Start your day with this mild smoky flavor over eggs. Great on salads, as extra flavor in your beans, and tasty for dipping bread.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Fresh raw basil flavor year round! This distinctive basil oil is made from extra virgin olive oil infused with sweet basil flavor. It is perfect grilling and sautéing. Toss it with pasta and salads with balsamic vinegar. Drizzle it on tomatoes, steamed vegetables, fall soups, soft cheeses, or on a pizza pie before adding any other ingredients.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This white balsamic has a beautiful, strong floral flavor – like flowering basil buds. Create a vinaigrette with a peppery EVOO (Greek Koroneiki) and top sliced tomatoes and fresh mozzarella for a lighter version of a Caprese salad. Or use to top fresh watermelon with grated caramelized ginger.
Perfect Pairing: Greek Koroneiki
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Commonly known as Bergamot Orange, this inedible fruit is actually likely a derivation of a sour orange. The essence of the fruit is most often used to flavor teas and marmalades. A wonderful citrus flavor that adds a great finish to vegetables, salads or as a bread dip.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This blend of traditional balsamic and black currant flavors produces a unique vinegar that nicely complements feta cheese, red onions and orange wedges in salads. This unique vinegar is rich and full of depth. Pair it with other berries, pork, game meat, mushrooms and fresh cheeses.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 24.00
Probably the first time you will try a truffle oil that truly presents the full truffle flavor. Use for salads, pastas, and embellish all kinds of meats and vegetables with it.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 5.00
Even the best recipes get better with a shake or two of Black Truffle Sea Salt. Impress your friends and family with the distinctive flavor of Italian black truffles, expertly blended with naturally pure sea salt. Black Truffle Sea Salt gives an epicurean sophistication to your holiday roast, risotto, pomme frites, scrambled eggs, and even buttered popcorn. Add a dash of Black Truffle Sea Salt to spice rubs and artisanal herb salt blends for extra special gourmet gifts. This is the perfect bulk variety to add some affordable luxury to your decadent dishes.$ 23.00
This balsamic vinegar is sweet and smooth and bursting with summertime freshness. Drizzle it on your favorite desserts, fruit salads, or cheese plates. Splash into your favorite iced tea or lemonade recipes for a summertime treat. Use as a marinade for pork or chicken or slather on baby back ribs.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Sweet blackberry flavor combined with a hint of spicy, sweet ginger. Delicious in combination with a fruit dish or as a salad dressing, but also perfect as a sauce for roast pork or chicken.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 22.00
NEW!! Fruit vinegar made with hand-picked blackberries, ancho chilies and bell peppers grown on an organic farm in California. It’s a light spice with very little heat and due to the roasting of the peppers, it has a nice smokiness. Try using in your favorite vinaigrette recipe or use it to pickle red onions for your tacos. Try using in a fruit dip by combining plain yogurt, honey and Blackberry Roasted Pepper Fruit Vinegar.
Brown pork chops or chicken in Butter EVOO in a cast iron skillet – add some chicken broth and this Blackberry Pepper Vinegar (it will brighten up the sauce) and simmer. Pull out the meat and add heavy cream and reduce into a sauce. Delicious!
A slow reduction of equal parts Merlot and this vinegar is wonderful over Brie for an easy appetizer.
$ 23.00
Sauté scallops, brush on chicken or fish to grill. Good for baking too. Switch out this blood orange avocado oil for the vegetable oil in the recipe on the brownie box for a wonderful blood orange brownie.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Blood oranges are crushed with olives to make this wonderful Tunisian oil. Great on salads and in vinaigrettes. Use it on salmon filet or to sauté scallops. Terrific for Asian cooking.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This unique balsamic carries a great blueberry aroma, with a crisp and very tart flavor with a mild sweetness. It is great for dressing, dessert sauces or a marinade for your pork or other meat.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
If you can't live without butter, this flavor will help you enjoy the taste of butter and eat healthy. Use it on vegetables, pasta, salads and even popcorn.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Our Butter Pecan Balsamic Vinegar combines the flavors of roasted pecans, butter and vanilla for a sweet, traditional taste that can't be beat.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 16.00
Cabernet Sauvignon is known as the "King of Red Wine Grapes." Enjoy this full bodied rich vinegar as a reduction over your favorite protein or combine with tannic juice, such as cranberry, and beef stock for the perfect marinade.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 26.00
Blending two very popular varietals, Arbequina and Arbosana, this wonderful extra virgin olive oil from California will be your new favorite go-to olive oil for everyday use. The ripe fruit Arbequina complements the artichoke and green tomato hints of the Arbosana. The aroma is buttery with a fruity overlay; the overall intensity is medium.
Contains 410 mg/kg of polyphenols.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 5.00
Bring the flavors of campfire cooking indoors with this all-natural, hearty, smoky artisanal salt. This unique mix of seven different fruitwoods and hardwoods along with Pacific flake sea salt makes our Campfire Bold Smoked Sea Salt an incredibly savory, full-bodied smoked salt that creates layers of flavor in a range of dishes. The delicate flakes melt evenly in soups or sauces, but will also add a light, crunchy texture when finishing off a dish right at the table. The exclusive cold-smoking technique imbues a bounty of smoky flavor that can play a starring role in crockpot pulled pork, act as a clever bacon substitute in vegan dishes, or add an intense campfire essence to s’mores-inspired desserts. From the simplicity of chips and freezer meals to gourmet spice blends and BBQ rubs, Campfire Bold Smoked Sea Salt is a fun and flexible way to dial up the smolder in your recipe.$ 10.00
The exotic caper is the flower bud of a bush native to the Mediterranean and parts of Asia and we have combined that unique flavor with the superb flavor of the queen olives we hand stuff. Give this lovely combo a try, you will love it. Hand Stuffed with Exotic Caperberries$ 23.00
NEW!! Rich and decadent, our caramelized onion dark balsamic is a winner. Toss into cold pasta with chopped tomatoes, charcuterie and some Parmesan cheese for a delightful lunch. Use for roasting any vegetables, or a whole chicken. Plate some figs, burrata and pistachios, top with this balsamic and you have a beautiful snack.
A perfect pairing would be Caramelized Onion Dark Balsamic and our Rosemary EVOO.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 16.00
Crisp, light and dry, use this Champagne vinegar in any recipe calling for a white vinegar to contribute added elegance. Delicious in any vinaigrette or tossed with steamed vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Cherry Balsamic Vinegar will surprise you! Sweet and tart cherry flavor which is perfect for vinaigrettes, pork and duck. Use it on your salad combined with our Arbosana Olive Oil for a terrific salad dressing. You can't go wrong using it to make icing, or pour over a chocolate treat, like brownies or chocolate ice cream. Try it! You'll like it!
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 9.00
Our own unique flavor combination!! Just a bit tart with good heat!$ 19.00
Slightly peppery, nutty taste with a hint of green bell pepper, slight catch in the back of your throat. Light green in color.
Contains 332 mg/kg of polyphenols.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 24.00
This hot, but delicious extra virgin olive oil has a nice forward flavor before the chili kicks in. Try in a stir fry dish, or on chicken, fish, veggies or rice. It is also terrific in sauces, soups and stews. Mix with our Mango Balsamic for a fantastic dressing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
A smoky, spicy, citrusy blend of chipotle pepper, lemon and black pepper. Not only is this great for any type of protein, but it's also delicious when used with vegetables. An amazing bread dip oil!!
$ 23.00
Enjoy our chive olive oil as a drizzling oil over roasted potatoes (combine with our bacon and butter for a "baked potato" theme). An aromatic extra virgin olive oil, this is a great topper for potato soup, use to poach salmon or just simply to scramble eggs.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
A decadent flavor combination that few can pass up; this rich and dark balsamic combines the sweet dark flavors of chocolate with the tart, undeniable zing of fresh raspberries. Great over ice cream, pancakes or berry salads! Yet it's also terrific as a marinade on meat, vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 24.00
This Habanero extra virgin olive oil is our hottest option... rounded out with added citrus flavor of Blood Orange - similar to our Citrus Habanero Pure Olive Oil. It's not for the faint of heart! It starts with a nice sweet citrusy orange flavor and then it hits the back of your throat and heat kicks in. It's delicious when used as an oil to saute your veggies or in an Asian stir fry. Use in carnitas or even on pizza as a finishing oil. A spicy citrus sensation!
Make sure to add a spout, which are now located in our "Kitchen" section online.