$ 24.00
NEW!! Made from real honey, this is a wonderful blend of sweet and heat. You can use it alone as a tart, sweet salad dressing or combine with our Blood Orange EVOO to add a citrus twist. Mix with melted butter and some soft herbs for a brown butter sauce (great with seafood). Use as a marinade for grilled vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Prickly Pear cactus fruit, a southwest favorite, has a taste similar to raspberries and watermelon with the slight bite of Kiwi. This is a version of our long-time favorite that was previously only available in dark balsamic. The sweet fruit is complemented by the tartness of the white balsamic to create a delicious cocktail addition or to use as salad dressing.
Pair with our Persian Lime olive oil to make fish or chicken tacos, or paid with Blood Orange olive oil for a delicious southwest version of beet salad.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 12.00
NEW!!! This pasta comes from Liguria, which is the region of Italy that hosts the Italian Riviera.
Medallion shaped Durum wheat pasta. Each piece is individually hand stamped as in medieval times when noble Ligurian families displayed their coat of arms for status even at the dinner table! This is probably the most unique pasta we offer in the store and excellent when served with any type of pesto sauce.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 10.00
The pure, crisp flavor of Hatch Green Chile is balanced beautifully by the natural sweetness of Hatch Red Chile in this blend, which is a customer favorite. Delicious by itself with chips, our versatile Red & Green Blend is also amazing in many dishes and pairs exceptionally well with roasted meats.
Ingredients: Roasted Red & Green Chile, Sodium Acid Sulfate and/or Lime Juice, Salt, and Garlic. Jars are 16 fl. oz. Refrigerate After Opening.
$ 23.00
Enjoy our chive olive oil as a drizzling oil over roasted potatoes (combine with our bacon and butter for a "baked potato" theme). An aromatic extra virgin olive oil, this is a great topper for potato soup, use to poach salmon or just simply to scramble eggs.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
We took the Pimento Stuffed Queen Olive and added a little Vermouth to the brine. It is only the cooking variety so that it will give the taste of the vermouth – not the effects! Great addition to your martini’s however, the perfect Martini Match! Hand Stuffed.
$ 11.00
Standing straight and tall in the jar, these crisp and crunchy green beans are amazing in a bloody mary, or eaten right out of the jar!
Sold Out
$ 11.00
If you can't live without butter, this flavor will help you enjoy the taste of butter and eat healthy. Use it on vegetables, pasta, salads and even popcorn.
$ 44.00 $ 47.50
Special limited edition pre-made gift packs that include four small (100mL) bottles, recipe suggestions card, and special gift box that features a printed green logo.
Spice Up Your Life! - Add some fun to your meals every day!!
Spicy Mole Traditional Balsamic
Jalapeno Garlic Olive Oil
Mesquite Habanero White Balsamic
Roasted Chile Extra Virgin Olive Oil
Yes, these are TSA-approved travel size bottles!
$ 11.00
The smoky flavor of grill-roasted red peppers paired with the soft and delicious flavor of the Spanish Queen olive. Hand Stuffed.
Sold Out
$ 26.50
Sold Out $ 47.50
Special limited edition pre-made gift packs that include four small (100mL) bottles, recipe suggestions card, and special gift box that features a printed green logo.
Avocado Oils Sampler - All four of our pure avocado oils in small bottles, only in these gift packs!
Pure Avocado Oil
Garlic Pure Avocado Oil
Lemon Pure Avocado Oil
Blood Orange Pure Avocado Oil
Yes, these are TSA-approved travel size bottles!
$ 12.00
NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
A timeless recipe, delicious cheese blend risotto.
Easy to prepare.
$ 30.00
$ 11.00
This nice light white balsamic combines a smoky mesquite flavor with the heat of habanero. This is perfect to use when grilling white meat or seafood, or be adventurous and use it as a nice glaze for your grilled steaks. Add it to a fruit salsa for an accompaniment to Mexican barbecue or grilled vegetables.
$ 22.00
This vinegar combines the "sparkle" of Champagne with ripe and fruity citrus. So good with light seafood recipes (tilapia, monkfish), or with fruit. Add a little to your real mimosa for a delicious added zing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 6.00
Our bestseller for salmon and chicken. Amazing on sautéed shrimp. A little heat and a little sweet. Cook over indirect heat, like honey, will burn just like sugar. Caramelizes beautifully!
Ingredients: Hand blended from granulated honey, sea salt, onion, Spanish paprika, chipotle powder and Italian seasoning.
$ 11.00
This Habanero extra virgin olive oil is our hottest option... rounded out with added citrus flavor of Blood Orange - similar to our Citrus Habanero Pure Olive Oil. It's not for the faint of heart! It starts with a nice sweet citrusy orange flavor and then it hits the back of your throat and heat kicks in. It's delicious when used as an oil to saute your veggies or in an Asian stir fry. Use in carnitas or even on pizza as a finishing oil. A spicy citrus sensation!
$ 23.00
The flavor of this slightly sweet extra virgin olive oil is of a true Madagascar vanilla. This oil is absolutely perfect for all types of baking. Substitute in any recipe that calls for vegetable oil or butter, especially cakes and muffins. This will also add a nice vanilla flavor to pancakes or waffles. Drizzle over granola or yogurt.
Try pairing with any of our dark fruit balsamics or make a decadent combination paired with our Honey Ginger White Balsamic, or our Fig Balsamic.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
Sold Out
$ 5.00
With Venom Sea Salt, it’s easy to bring blazing heat to ribs, burgers, shrimp—even popcorn. Made with light, delicate flakes of pure, natural sea salt and scorching Trinidad Scorpion Peppers, Venom Sea Salt is a natural way to add some fire to spice rubs, BBQ sauces and guacamole recipes. With heat so intense we had to add a warning label, a little bit goes a long way, but you’ll want to add it to everything that deserves to leave a lasting impression.
$ 22.00
NEW!! Fruit vinegar made with hand-picked blackberries, ancho chilies and bell peppers grown on an organic farm in California. It’s a light spice with very little heat and due to the roasting of the peppers, it has a nice smokiness. Try using in your favorite vinaigrette recipe or use it to pickle red onions for your tacos. Try using in a fruit dip by combining plain yogurt, honey and Blackberry Roasted Pepper Fruit Vinegar.
Brown pork chops or chicken in Butter EVOO in a cast iron skillet – add some chicken broth and this Blackberry Pepper Vinegar (it will brighten up the sauce) and simmer. Pull out the meat and add heavy cream and reduce into a sauce. Delicious!
A slow reduction of equal parts Merlot and this vinegar is wonderful over Brie for an easy appetizer.
$ 12.00
$ 11.00
Just imagine the stately Asparagus poking it’s luxurious head from out of the divine queen olive. The pickled Asparagus is crisp and crunchy and the olive is so very delicious, now those two together are quite a royal pair. Hand Stuffed with Marinated Asparagus Spears.
$ 11.00
FRESH Raw Garlic flavor!! – (Not roasted)
This flavor is a little sharper and stronger with more garlic bite than our roasted garlic flavor. Will definitely keep the vampires at bay.
*Drizzle over halved brussels sprouts (or any vegetable) and roast in the oven
*Great for marinades
*Use in place of raw garlic in many recipes
$ 44.00 $ 47.50
Special limited edition pre-made gift packs that include four small (100mL) bottles, recipe suggestions card, and special gift box that features a printed green logo.
Cocktail Mixers - Substitute for the sweetener in your favorite cocktail!
Dill Pickle White Balsamic
Jalapeno Lime White Balsamic
Mojito White Balsamic
Strawberry Peach White Balsamic
Yes, these are TSA-approved travel size bottles!
$ 10.00
Experience our Hatch Chile BBQ - Sweet & Spicy sauce that is made from Hatch Red Chile peppers from Hatch, New Mexico. Perfect for smoking, grilling, or just enjoying your favorite meats, you'll find this sauce takes your BBQ to the next level.
Ingredients: Fresh Chile Puree, Tomato Paste (vine-ripened tomatoes, citric acid), Brown Sugar, Roasted Chile Puree, Water, Honey, Apple Cider Vinegar, Worcestershire Sauce (Water, Molasses Salt, Acetic Acid, Caramel Color, Hydrolyzed Soy Protein, Gluten-Free Flour[Millet Flour, Potato Starch, Tapioca Starch, Rice Flour, Whole Grain Sorghum, Xanthan Gum], Natural Flavor, Guar Gum, Benzoate of Soda), Liquid Smoke(Water, Natural liquid Smoke, Polysorbate 80), Salt, Granulated Onion, & Granulated Garlic
$ 15.00
SWEET DIABLO - it's a sweet heat...
Combining a special blend of chiles and peppers from Arizona's own Anthony Spices with our high quality white balsamic vinegar - we are excited to introduce you to our line of SWEET DIABLO hot sauces.
There's a substantial amount of heat from the ghost pepper mash and scorpion powder blend which is offset with the sweetness of the white balsamic. We've added some of our natural balsamic flavors to create some special blends - for a southwest touch, this one features prickly pear. As always, these products are all natural with no added preservatives.
$ 24.00
$ 11.00
Now we all know that Habaneros are pretty darn hot peppers – so when they get stuffed into an olive they are still pretty darn peppers. They just look as hot as the Fire in the Pit because the ends of the peppers are not sticking out of the olives – well don’t be fooled “these olives are not for the faint of heart!” Hand Stuffed with HHOOTT Habanero Peppers, Place Packed in the jar.
$ 11.00
Some of the little elves have worked very hard to stuff those mushroom caps into the pits of the very large queen olive. It was quite a job for them as the olive is quite large and their hands are so small! But the outcome has been just delightful and the combination is wonderful. Those folks sure hope you enjoy what they have done with the olives and the mushrooms. Hand Stuffed with Marinated Mushrooms
$ 26.00
$ 10.00
Fresh Chile's Dijon Mustard is made with Hatch Chile & high-quality mustard seeds. Our Dijon will provide you with an old-style mustard with a grainy texture and a true Hatch Chile heat profile. Bring your next meal to life and create a taste that your friends & family will love.
Ingredients: Dijon Mustard (Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid Spices), Hatch Chile, Minced Garlic, & Salt.
$ 3.50
Cardboard Gift Box printed with green Creede Olive Oil logo
Fits four sampler size (100mL) bottles of any oil or balsamic combination - create your own set!
BOX ONLY, NO CONTENTS
$ 22.00
Try our super yummy white-balsamic-based barbecue sauces!
Featuring only natural ingredients.
NO HIGH FRUCTOSE CORN SYRUP, MSG OR FILLERS.
Garlic Cilantro – medium/high spice.
Sold Out
NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto is elevated by the earthy, buttery flavor of fresh artichoke hearts.
Easy to prepare.
$ 19.00
Roasted in small batches in Durango, Colorado.
$ 11.00
The crunchy flavor of the almond is a great compliment to the soft and delicious flavor of the Spanish Queen olive. You will find that two really have a fine working relationship. This is a great combination in your favorite Martini. Hand Stuffed with almonds.
$ 12.00
NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto is elevated by the earthy, buttery flavor of Truffles.
Easy to prepare.
$ 25.00 $ 33.00
Special limited edition smoked salt favorites variety pack, contains:
Alderwood Smoked Salt 3.5 oz.
Campfire Smoked Salt .75 oz.
Hickory Smoked Salt 3.5 oz.
Mesquite Smoked Salt 3.5 oz.
Smoked Bacon Salt .75 oz.
$ 18.00
$ 12.00
NEW!!! Tenuta Margherita has been producing extra-fine Carnaroli rice in the Vercelli area of Italy for over a century. The company looks after the entire production chain; from the cultivation of grains in the paddy field, to the processing in the rice mill that is performed with stone husking machines. Thanks to this procedure, the transformation of raw wholegrain rice to white rice keeps its’ amber color, firmness, and even surface. The product stays firm during cooking; the rice’s aroma and taste are the perfect match for simple ingredients.
This risotto is elevated by the earthy flavor of delicious Porcini Mushrooms.
Sold Out
$ 22.00
Our own white balsamic vinegar combined with soy sauce and delicious natural flavors makes this a versatile all-around sweet/salty/umami blend for seafood, veggies, pork... this is a great alternative to teriyaki sauce.It's so easy to use...
Pineapple Passion with Habanero flavor combines our white balsamic with soy sauce and natural pineapple flavor and some added heat with Habanero Powder.
$ 6.00
Excellent as a dry rub on salmon, chicken, or pork. Slightly spicy with a lot of rich molasses flavor.
Ingredients: Hand blended from granulated molasses, demerara sugar, orange zest, hickory smoked sea salt, garlic, onion, chipotle, paprika and red bell pepper.
