$ 23.00
Enjoy the flavors of the French countryside… a blend of rosemary, savory, marjoram, thyme and lavender. A nice floral extra virgin olive oil that makes any dish pop. Popular uses of this oil would be as a finishing oil for grilled meats and vegetables; or as a sauté oil for baked fish; and it’s also a beautiful option for using as a dipping olive oil for fresh bread. One exciting option is using this as a component in an herb-laden aioli or as a drizzle on roasted potatoes.
$ 9.00
Locally made from the 2015 Creede Salsa Fiesta winner. This well rounded and spicy salsa hits all the right notes.
$ 12.00
This is not for the Tenderfoot – we have taken the Dirty Martini and dropped in a little old hot pepper. Just a dash turns an ordinary martini into an extra spicy extraordinary one!
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$ 5.00
With Venom Sea Salt, it’s easy to bring blazing heat to ribs, burgers, shrimp—even popcorn. Made with light, delicate flakes of pure, natural sea salt and scorching Trinidad Scorpion Peppers, Venom Sea Salt is a natural way to add some fire to spice rubs, BBQ sauces and guacamole recipes. With heat so intense we had to add a warning label, a little bit goes a long way, but you’ll want to add it to everything that deserves to leave a lasting impression.
$ 5.00
Solar-evaporated sea salt is transformed into delicious aromatic Smoked Bacon Sea Salt during our proprietary mixing and smoking process. This blend of natural sea salt, natural smoked bacon naturally smoked over Alderwood will enhance the flavor of steak, eggs, beans, salads, biscuits and gravy or anything else you would enjoy eating with bacon.
Ingredients: Natural Sea Salt Smoked over Alderwood, Natural Bacon Flavor, Gum Arabic.
$ 11.00
Some of the little elves have worked very hard to stuff those mushroom caps into the pits of the very large queen olive. It was quite a job for them as the olive is quite large and their hands are so small! But the outcome has been just delightful and the combination is wonderful. Those folks sure hope you enjoy what they have done with the olives and the mushrooms. Hand Stuffed with Marinated Mushrooms
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$ 11.00
Just imagine the stately Asparagus poking it’s luxurious head from out of the divine queen olive. The pickled Asparagus is crisp and crunchy and the olive is so very delicious, now those two together are quite a royal pair. Hand Stuffed with Marinated Asparagus Spears.
$ 11.00
These wicked looking olives are really quite attractive in the jar. But don’t be deceived – they are very hot. This is a Piri Piri pepper and it comes from Turkey – those folks don’t mess around when they grow those things. You don’t want to get into a one for one dare with these olives – someone could get hurt!! Hand Stuffed with a Crisp, Hot Piri Piri Pepper.
$ 11.00
This age old combination of the great taste of garlic and kick of the jalapeno is just right. It is not too hot and not too much garlic to be overpowering in either direction. What a great combination of flavor. Hand Double Stuffed with Jalapeno & Garlic.
$ 11.00
We took the Pimento Stuffed Queen Olive and added a little Vermouth to the brine. It is only the cooking variety so that it will give the taste of the vermouth – not the effects! Great addition to your martini’s however, the perfect Martini Match! Hand Stuffed.
$ 11.00
The crunchy flavor of the almond is a great compliment to the soft and delicious flavor of the Spanish Queen olive. You will find that two really have a fine working relationship. This is a great combination in your favorite Martini. Hand Stuffed with almonds.
$ 19.00
Our Premium Dead Sea Bath Salt is 100% pure, harvested from the Dead Sea in Israel where the mineral content is the highest. It is the only Optically Clean® Dead Sea salt available anywhere. This exclusive process uses jets of air to gently remove only the insoluble crystals & naturally-occurring impurities that are typically contained in raw Dead Sea salt making it the cleanest, most natural unrefined Dead Sea salt.
Dead Sea Salt contains 21 minerals including magnesium, calcium, sulfur, bromide, iodine, sodium, zinc and potassium. These essential minerals naturally occur in our bodies but must be replenished, as they are lost throughout the day. These minerals are known to treat, detoxify, and cleanse our bodies. Adding Dead Sea Bath Salts to your bath helps to soothe and cleanse the skin while relieving tired and sore muscles.
$ 16.00
Crisp, light and dry, use this Champagne vinegar in any recipe calling for a white vinegar to contribute added elegance. Delicious in any vinaigrette or tossed with steamed vegetables.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 22.00
This vinegar combines the "sparkle" of Champagne with ripe and fruity citrus. So good with light seafood recipes (tilapia, monkfish), or with fruit. Add a little to your real mimosa for a delicious added zing.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 16.00
Cabernet Sauvignon is known as the "King of Red Wine Grapes." Enjoy this full bodied rich vinegar as a reduction over your favorite protein or combine with tannic juice, such as cranberry, and beef stock for the perfect marinade.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
This balsamic is beyond amazing! Its delicious rich flavor can be drizzled on vanilla ice cream, cake, and a berry salad! Yet it's also terrific as a marinade on meat, vegetables, and salads.
$ 11.00
This 12 Year-Aged white balsamic has a terrific sweet and tart flavor with a little spicy kick from the jalapeno. Use it as a marinade on meats for fajitas or tacos. Mix it in with some homemade salsa, a taco salad or on fresh fruit.
$ 23.00
Tart and sweet, this flavorful dark balsamic is great to use in both sweet and savory dishes. Very versatile, use as a glaze on ham, put into your favorite cranberry sauce recipe or just pour over ice cream. The possibilities are endless.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Ginger adds a subtle heat to the warmth of the honey in our sweet and tart white balsamic. A perfect addition to any Asian dish, this balsamic pairs well with our Toasted Sesame Oil.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 3.50
Cardboard Gift Box printed with green Creede Olive Oil logo
Fits two full size (375mL) bottles of any oil or balsamic
BOX ONLY, NO CONTENTS
$ 4.50
Cardboard Gift Box printed with green Creede Olive Oil logo
Fits six sampler size (100mL) bottles of any oil or balsamic combination - create your own set!
BOX ONLY, NO CONTENTS
$ 3.00
Cardboard Gift Box printed with green Creede Olive Oil logo
Fits two sampler size (100mL) bottles of any oil or balsamic
BOX ONLY, NO CONTENTS
$ 11.00
This balsamic adds a wonderful flavor to meats as a marinade or as a finishing touch. Add it to your grilled vegetables for a smokey flavor.
Sold Out
$ 12.00
$ 12.00
$ 5.00
Thai Ginger Sea Salt is an all-natural blend of pure sea salt and fresh, juicy ginger. Spicy, tart and clean, this salt is one of the most popular because of its ability to add zest to both sweet and savory dishes. Delicious in Asian-inspired spice rubs and sauces, as an addition, topping or finishing salt for many desserts and pastries, or even as the star ingredient at your neighborhood salmon bake, Thai Ginger Sea Salt is the exotic taste that everyone loves.
$ 5.00
Sriracha fanatics rejoice: we took the well-known and much beloved tang of real Sriracha chili sauce and all-natural flake sea salt to create our popular variety, Sriracha Sea Salt. Add a pinch to BBQ rubs and sauces, or try it in homemade ramen and chicken stock. Warm and spicy, with a garlicky and slightly vinegary taste, Sriracha Sea Salt adds zest to roasted nuts, snack mixes and popcorn, and the delicate flakes add a pleasing crunch to any dish.
$ 5.00
Intensely aromatic and savory, our Roasted Garlic Sea Salt is a rich blend of golden-brown roasted garlic and pure, natural sea salt. Roasting garlic takes away the sharp bite that raw garlic has and gives it a deep buttery aroma that works well in every place that traditional garlic salt fits. Due to the texture and grain size, Roasted Garlic Sea Salt can be used as both an ingredient salt and a finishing salt, and ideal for BBQ rubs and spice blends, in a dry brine or a marinade, in sauces and soups—even mixed into your hamburger patties.
$ 5.00
Intensify the citrus essence of both sweet and savory dishes with Lemon Twist Sea Salt. Pure and natural solar-evaporated sea salt is fused with real, fresh lemons in a bright, citrusy blend that is the ideal level of lemony tartness without being too sour or bitter. Great for the bartenders, bakers, grillers and cooks in your life, Lemon Twist Sea Salt fits in with every kind of cuisine and kitchen. Try it with seafood and chicken, in herb-friendly spice rubs and blends, in sauces and soups, and even alongside coconut and white chocolate in desserts.
$ 5.00
Ghost Pepper Sea Salt is the perfect way to add some savory fire to your gourmet spice rubs and sauces, or to bring to the tailgate and grill. Made with the formidable Naga Jolokia, also known as the Ghost Pepper, and all-natural sea salt, this fiery blend is a favorite of heat-loving foodies and BBQ pit masters. Turn up the heat in queso dips, or sprinkle it on mixed nuts and zesty snack food mixes. Leave your taste buds tingling with the intense flavor and heat of our Ghost Pepper Sea Salt.
$ 5.00
Fresh Lime Sea Salt is a vibrant, citrusy blend that combines tart, succulent limes with pure, clean, natural sea salt. With a round, deep citrus taste, this artisanal blend is great as both an ingredient salt and a finishing salt. Try it in Southwestern or Mexican BBQ rubs and spice blends, or in soups and sauces with a Thai or Middle Eastern flair. Fresh Lime Sea Salt is a user-friendly and versatile salt that even works well in sweet dishes, especially alongside coconut, fruit and honey-sweetened desserts.
$ 5.00
Bring the flavors of campfire cooking indoors with this all-natural, hearty, smoky artisanal salt. This unique mix of seven different fruitwoods and hardwoods along with Pacific flake sea salt makes our Campfire Bold Smoked Sea Salt an incredibly savory, full-bodied smoked salt that creates layers of flavor in a range of dishes. The delicate flakes melt evenly in soups or sauces, but will also add a light, crunchy texture when finishing off a dish right at the table. The exclusive cold-smoking technique imbues a bounty of smoky flavor that can play a starring role in crockpot pulled pork, act as a clever bacon substitute in vegan dishes, or add an intense campfire essence to s’mores-inspired desserts. From the simplicity of chips and freezer meals to gourmet spice blends and BBQ rubs, Campfire Bold Smoked Sea Salt is a fun and flexible way to dial up the smolder in your recipe.
$ 5.00
Even the best recipes get better with a shake or two of Black Truffle Sea Salt. Impress your friends and family with the distinctive flavor of Italian black truffles, expertly blended with naturally pure sea salt. Black Truffle Sea Salt gives an epicurean sophistication to your holiday roast, risotto, pomme frites, scrambled eggs, and even buttered popcorn. Add a dash of Black Truffle Sea Salt to spice rubs and artisanal herb salt blends for extra special gourmet gifts. This is the perfect bulk variety to add some affordable luxury to your decadent dishes.
$ 5.00
Applewood Smoked Sea Salt is the delicious result of pure, natural flake sea salt being cold smoked over aged applewood. Known for its subtle sweetness and mild smokiness, apple wood is a popular wood smoke for use with BBQ and seasoned pork. Great for BBQ seasoning blends, BBQ sauces and spice rubs, can add more than a mild smokiness to your dishes. The savory richness of smoked salt adds deep layers of flavor to any type of cuisine, from baked beans and chili to braised vegetables—even in apple pie. A great gift for more than the BBQ grill masters in your life, this smoked salt is an easy entrée into the world of artisanal salts. Use a sprinkle on your pork chops or potatoes to add a mild, smoke flavor. Thanks to the mild aroma that can pair with just about any type of meat or vegetable, this salt tends to show up in so many recipes that you’ll never want to run out.
$ 11.00
Our light golden balsamic vinegar has the perfect balance between sweet and tart. This vinegar reduces to a deep amber with a flavor that hints of peaches and apricots. Awesome on salads or drizzle on fish before baking or broiling.
$ 9.00
"Born in the San Juan Mountains of Colorado. Perfected in the Hill Country of Texas"
Our special award winning salsa has a unique flavor profile with a hint of sweet smokiness and a touch of heat. Try this with eggs, pork, or your next bowl of chips!
$ 9.00
"Born in the San Juan Mountains of Colorado. Perfected in the Hill Country of Texas"
Our special award winning salsa has a unique flavor profile with a hint of sweet smokiness and a touch of heat. Try this with eggs, pork, or your next bowl of chips!
$ 10.00
Shopping for someone else but not sure what to give them? Give them the gift of choice with a Creede Olive Oil Co. Gift Card.
Gift cards are delivered by email and contain instructions to redeem them at checkout. Our gift cards have no additional processing fees.
$ 11.00
Light rosemary flavor that is wonderful on salads. Use with many meats. Terrific on steamed vegetables, soups, and cheese. Wonderful over a tomato and cucumber salad.
$ 11.00
Fresh raw basil flavor year round! This distinctive basil oil is made from extra virgin olive oil infused with sweet basil flavor. It is perfect grilling and sauteing. Toss it with pasta and salads with balsamic vinegar. Drizzle it on tomatoes, steamed vegetables, fall soups, soft cheeses, or on a pizza pie before adding any other ingredients.
$ 11.00
This Olive Oil is unfiltered and naturally settled. One word says it all, GARLIC! Great on steaks, potatoes, and pizza. Braise chicken with this oil and enjoy the wonderful flavors. Enhance the flavor of an artichoke salad with this terrific oil.
$ 11.00
Light and refreshing with sweet coconut flavor tempered with tart 12 year cask aged white balsamic. Use as a marinade for a healthy version of coconut shrimp or add to your favorite seltzer for the perfect summer drink.
$ 23.00
For a tropical treat, try our tart, sweet, creamy coconut white balsamic. Try it drizzled over fruit salad, combined with our roasted chili olive oil for a marinade that compliments any seafood dish, or a summer sipper with seltzer and ice.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 11.00
This smooth garlic balsamic will enhance any of your cooking. Sprinkle on your burgers for a nice kick, or use as part of a wonderful salad dressing. It is fantastic on seafood.
