$ 6.00
Our bestseller for salmon and chicken. Amazing on sautéed shrimp. A little heat and a little sweet. Cook over indirect heat, like honey, will burn just like sugar. Caramelizes beautifully!
Ingredients: Hand blended from granulated honey, sea salt, onion, Spanish paprika, chipotle powder and Italian seasoning.
$ 6.00
We like to add one teaspoon per pound to the chicken and let it rest in the refrigerator for several hours. Grill, bake, broil or fry. Any way you use it, we think you’ll love it!
Ingredients: Hand blended from sugar, paprika, sea salt, garlic powder, onion powder, yellow mustard, red pepper flakes and celery seed.
$ 6.00
This spice blend is one of our newest blends, making it easy to create the sauce for the popular Nashville Hot fried chicken sandwich. It has quite a kick, but the flavor is amazing, and we hope it'll become one of your new favorites too, it certainly has been met with rave reviews from our testers!
$ 6.00
An award-winning Memphis style dry rub for pork chops, pork tenderloin, ribs. Mild but flavorful, this is a favorite of many! Great on chicken, too.
Ingredients: Hand blended from brown sugar, kosher salt, California paprika, demerara sugar, grains of paradise, onion, garlic, yellow mustard, chili powder, brown mustard, black pepper, rosemary, marjoram, clove and allspice.
$ 6.00
Ravensview Rosemary Garlic is a black pepper blend made with sea salt, garlic, black pepper, chive, and rosemary. It is a real winner for lamb and other red meats. Great on beef ribs and roasts. We use it on roasted potatoes and other veggies, too. Awesome on steak for a nice black pepper flavor. Delicious!
$ 6.00
Flavorful and smoky but not hot, delicious, and different on steak and other proteins.
Ingredients: Hand blended from granulated molasses, sea salt, smoked Lapsang Souchong tea, demerara sugar, sesame seeds, paprika, garlic, black pepper, fennel, rosemary, and marjoram.
$ 6.00
Our robust and salt-free taco seasoning is consistently one of our top sellers. Just one to two tablespoons are all you need per pound to create a delicious meal. With just a hint of heat, it isn't too spicy, and enjoyed by even the most sensitive palates. MSG and gluten free, our multi-use taco seasoning will soon become your family's favorite.
Salt Free!
$ 6.00
Our Tantalizing Thai rub works wonderfully for stir frys and Thai soups. Carefully mixed from garlic, onion, paprika, lemon, coriander, hot cayenne, white pepper, basil, lemongrass and cilantro. Best of all it's SALT FREE! On a scale of 1–10, 10 being the hottest, we'd say this is a 3–4. Use a little less for a nice, mild dish. This works well on chicken and fish, too!For a quick sauce, add one tablespoon to a blender with a can of coconut milk, two tablespoons fresh cilantro, 1/4 cup of rice wine vinegar, a squeeze of lime juice, and 1/2 cup of peanut butter or other nut butter; a tablespoon of freshly grated ginger is a delicious addition, too. Blend well and add to soups or to skillet stir fry.
If using in a basic stir fry, add a little coconut milk and it creates a fabulous sauce.
$ 6.00
Use approximately 1 T per pound as a dry rub for venison, wild turkey, boar, pheasant, bison. Pork or beef, too! Robust, sweet, and savory flavor.
Ingredients: Maple sugar, salt, domestic paprika, granulated garlic, onion, tangerine, chipotle powder, hops, rosemary, basil, oregano, sage, and marjoram.
$ 11.00
Some of the little elves have worked very hard to stuff those mushroom caps into the pits of the very large queen olive. It was quite a job for them as the olive is quite large and their hands are so small! But the outcome has been just delightful and the combination is wonderful. Those folks sure hope you enjoy what they have done with the olives and the mushrooms. Hand Stuffed with Marinated Mushrooms
$ 11.00
Our Classic Olive Oil Cake is a moist, tender cake that could not be easier to make. Add your favorite olive oil, milk and eggs and bake in a 10 inch springform pan. Serve with fruit and powdered sugar for your new favorite dessert. Enjoy the depth of flavor the olive oil gives this cake! It is even better the next day!) Try it with a flavored infused olive oil like blood orange....mmmmm!
$ 11.00
Standing straight and tall in the jar, these crisp and crunchy spears of asparagus are the perfect compliment for any drink, veggie tray, salad bar or just to eat our of the jar.
$ 11.00
Standing straight and tall in the jar, these crisp and crunchy green beans are amazing in a bloody mary, or eaten right out of the jar!
$ 12.00
Vegetable Risotto
Flavored with tomatoes, red, yellow, and green bell peppers, and zucchini.
Ready to cook Carnaroli rice. Cooking time 17 minutes.
$ 22.00
Try our super yummy white-balsamic-based barbecue sauces!
Featuring only natural ingredients.
NO HIGH FRUCTOSE CORN SYRUP, MSG OR FILLERS.
Garlic Cilantro – medium/high spice.
$ 22.00
Try our line of white-balsamic-based barbecue sauces.
Featuring only natural ingredients.
NO HIGH FRUCTOSE CORN SYRUP, MSG OR FILLERS.
Smoked Fig – mild and sweet.
$ 15.00
SWEET DIABLO - it's a sweet heat...
Combining a special blend of chiles and peppers from Arizona's own Anthony Spices with our high quality white balsamic vinegar - we are excited to introduce you to our line of SWEET DIABLO hot sauces.
There's a substantial amount of heat from the ghost pepper mash and scorpion powder blend which is offset with the sweetness of the white balsamic. We've added some of our natural balsamic flavors to create some special blends - this one has the added flavors of one of our top selling balsamic flavors: Garlic and Cilantro. As always, these products are all natural with no added preservatives.
$ 15.00
SWEET DIABLO - it's a sweet heat...
Combining a special blend of chiles and peppers from Arizona's own Anthony Spices with our high quality white balsamic vinegar - we are excited to introduce you to our line of SWEET DIABLO hot sauces.
There's a substantial amount of heat from the ghost pepper mash and scorpion powder blend which is offset with the sweetness of the white balsamic. We've added some of our natural balsamic flavors to create some special blends. As always, these products are all natural with no added preservatives.
$ 15.00
SWEET DIABLO - it's a sweet heat...
Combining a special blend of chiles and peppers from Arizona's own Anthony Spices with our high quality white balsamic vinegar - we are excited to introduce you to our line of SWEET DIABLO hot sauces.
There's a substantial amount of heat from the ghost pepper mash and scorpion powder blend which is offset with the sweetness of the white balsamic. We've added some of our natural balsamic flavors to create some special blends - for a southwest touch, this one features prickly pear. As always, these products are all natural with no added preservatives.
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Tudia Pizzaiola Sauce is made fresh in Italy with tomatoes, oregano and capers.
This is the perfect base for your homemade pizza!
$ 12.00
NEW!!! Organic Mezzi Paccheri (giant macaroni) of durum wheat semolina. Verrigni pasta is produced by the ancient Pastificio Rosetano in Abruzzo, where particular attention is paid to organic cultivation.
Pack of 500g
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 12.00
NEW!!! Only natural chili peppers minced and mixed with the best Italian durum wheat semolina. An original suggestion for a colorful and tasty dish.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
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NEW!!! Our thin cut squid ink pasta from Verrigni is jet black and stays that way throughout cooking. It is a traditional Mediterranean pasta with a subtle briny flavor that tastes great with a variety of seafood sauces or served as a side dish with fish. It makes a striking presentation when combined with shrimp or scallops or try it with cubes of sautéed butternut squash for some fun on Halloween. Tossed with a little olive oil this pasta becomes a magnificent glossy black backdrop for any dish.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 9.00
"Born in the San Juan Mountains of Colorado. Perfected in the Hill Country of Texas"
Our special award winning salsa has a unique flavor profile with a hint of sweet smokiness and a touch of heat. Try this with eggs, pork, or your next bowl of chips!
$ 9.00
"Born in the San Juan Mountains of Colorado. Perfected in the Hill Country of Texas"
Our special award winning salsa has a unique flavor profile with a hint of sweet smokiness and a touch of heat. Try this with eggs, pork, or your next bowl of chips!
