$ 23.00
This is one of our most unique products and it is surprisingly delicious. It provides a great complement to any dish that uses spicy peppers (jalapeño poppers) - adding a sweet and acid component. Use as a condiment on a Cubano sandwich. It's a great option for coleslaw. Add some chopped jalapeño pepper and use as a condiment for a turkey burger. Or try in your favorite potato, tuna or egg salad. Try pairing this with your favorite EVOO for an amazing salad dressing, we like the Meyer Lemon! SOOOO good in a Bloody Mary!!
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This Tradizionale Modena dark balsamic vinegar from Modena, Italy is so smooth you could sip it after dinner. Aged for 18 years in oak casks. Use it as a drizzle on aged cheeses, cured meats and fresh fruit or as a dessert sauce for vanilla ice cream and strawberries. Makes a great marinade or a fabulous finish on your salmon.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
A perfect ingredient for your next salad dressing. Pair it with Persian lime or citrus habanero for a vinaigrette with a kick. Or try drizzled over stuffed portobello mushrooms. A savory balsamic that is often described as aromatic and zesty with flavors of sage and citrus, balanced with a subtle garlic attitude.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
Our light golden balsamic vinegar has the perfect balance between sweet and tart. Aged for 12 years in oak casks. This vinegar reduces to a deep amber with a flavor that hints of peaches and apricots. Awesome on salads or drizzle on fish before baking or broiling.
Make sure to add a spout, which are now located in our "Kitchen" section online.
$ 23.00
This wonderful white balsamic gives you the perfect blend of fresh strawberry and peach. Sweet yet tart. Excellent on coleslaw, or over a spinach salad with fresh strawberries and nuts. Also drizzle over fresh berries or melon.
Make sure to add a spout, which are now located in our "Kitchen" section online.
