Bring the highest quality balsamic vinegar all the way from the fertile soils of Modena, Italy, to the kitchen table!
Our dark balsamic vinegars have been aged with care in oak barrels for 18 years before bottling. This leaves you with a thick, rich vinegar that is a great addition to salads, marinades, charcuterie boards and even drizzled over ice cream!
$ 23.00
This blend of traditional balsamic and black currant flavors produces a unique vinegar that nicely complements feta cheese, red onions and orange wedges in salads. This unique vinegar is rich and full of depth. Pair it with other berries, pork, game meat, mushrooms and fresh cheeses.
Make sure to add a spout, which are now located in our "Kitchen" section online.
