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A delicious savory white balsamic flavored with the most popular Italian herbs... garlic, basil, rosemary and oregano. Use this one as a glaze for oven roasted portobello mushrooms or as a dressing for a juicy tomato and cucumber salad. Try it over grilled halibut with some lemon slices. Or toss into sautéed spinach. Pair with our Parmesan Garlic Rosemary EVOO for the ultimate Italian combination.
Make sure to add a spout, which are now located in our "Kitchen" section online.
