$ 22.00
The Arbequina olive may be a small olive but it's big in flavor. With its origin in Catalonia, Spain, the Arbequina olive is a hearty varietal and harvested early. This oil is sourced from Chile and exhibits a buttery, fruity aroma with smooth mild flavor and a pleasant bitter sensation on the tongue.
Contains 455 mg/kg of polyphenols.
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$ 23.00
Avocado oil is relatively new to the culinary world. Like olive oil, avocado oil is pressed from the pulp surrounding the pit. It is great for sautéing or frying as it has an unusually high smoke point. As for health benefits, it is high in monounsaturated fats and vitamin E.
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$ 23.00
Start your day with this mild smoky flavor over eggs. Great on salads, as extra flavor in your beans, and tasty for dipping bread.
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$ 23.00
Fresh raw basil flavor year round! This distinctive basil oil is made from extra virgin olive oil infused with sweet basil flavor. It is perfect grilling and sautéing. Toss it with pasta and salads with balsamic vinegar. Drizzle it on tomatoes, steamed vegetables, fall soups, soft cheeses, or on a pizza pie before adding any other ingredients.
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$ 23.00
This white balsamic has a beautiful, strong floral flavor – like flowering basil buds. Create a vinaigrette with a peppery EVOO (Greek Koroneiki) and top sliced tomatoes and fresh mozzarella for a lighter version of a Caprese salad. Or use to top fresh watermelon with grated caramelized ginger.
Perfect Pairing: Greek Koroneiki
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$ 23.00
Commonly known as Bergamot Orange, this inedible fruit is actually likely a derivation of a sour orange. The essence of the fruit is most often used to flavor teas and marmalades. A wonderful citrus flavor that adds a great finish to vegetables, salads or as a bread dip.
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$ 23.00
This blend of traditional balsamic and black currant flavors produces a unique vinegar that nicely complements feta cheese, red onions and orange wedges in salads. This unique vinegar is rich and full of depth. Pair it with other berries, pork, game meat, mushrooms and fresh cheeses.
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$ 24.00
Probably the first time you will try a truffle oil that truly presents the full truffle flavor. Use for salads, pastas, and embellish all kinds of meats and vegetables with it.
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$ 23.00
Sweet blackberry flavor combined with a hint of spicy, sweet ginger. Delicious in combination with a fruit dish or as a salad dressing, but also perfect as a sauce for roast pork or chicken.
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$ 23.00
Sauté scallops, brush on chicken or fish to grill. Good for baking too. Switch out this blood orange avocado oil for the vegetable oil in the recipe on the brownie box for a wonderful blood orange brownie.
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$ 23.00
Blood oranges are crushed with olives to make this wonderful Tunisian oil. Great on salads and in vinaigrettes. Use it on salmon filet or to sauté scallops. Terrific for Asian cooking.
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$ 23.00
This unique balsamic carries a great blueberry aroma, with a crisp and very tart flavor with a mild sweetness. It is great for dressing, dessert sauces or a marinade for your pork or other meat.
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$ 23.00
If you can't live without butter, this flavor will help you enjoy the taste of butter and eat healthy. Use it on vegetables, pasta, salads and even popcorn.
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$ 23.00
Our Butter Pecan Balsamic Vinegar combines the flavors of roasted pecans, butter and vanilla for a sweet, traditional taste that can't be beat.
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$ 16.00
Cabernet Sauvignon is known as the "King of Red Wine Grapes." Enjoy this full bodied rich vinegar as a reduction over your favorite protein or combine with tannic juice, such as cranberry, and beef stock for the perfect marinade.
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$ 26.00
Blending two very popular varietals, Arbequina and Arbosana, this wonderful extra virgin olive oil from California will be your new favorite go-to olive oil for everyday use. The ripe fruit Arbequina complements the artichoke and green tomato hints of the Arbosana. The aroma is buttery with a fruity overlay; the overall intensity is medium.
Contains 410 mg/kg of polyphenols.
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$ 16.00
Crisp, light and dry, use this Champagne vinegar in any recipe calling for a white vinegar to contribute added elegance. Delicious in any vinaigrette or tossed with steamed vegetables.
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$ 23.00
Cherry Balsamic Vinegar will surprise you! Sweet and tart cherry flavor which is perfect for vinaigrettes, pork and duck. Use it on your salad combined with our Arbosana Olive Oil for a terrific salad dressing. You can't go wrong using it to make icing, or pour over a chocolate treat, like brownies or chocolate ice cream. Try it! You'll like it!
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$ 24.00
This hot, but delicious extra virgin olive oil has a nice forward flavor before the chili kicks in. Try in a stir fry dish, or on chicken, fish, veggies or rice. It is also terrific in sauces, soups and stews. Mix with our Mango Balsamic for a fantastic dressing.
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$ 23.00
Enjoy our chive olive oil as a drizzling oil over roasted potatoes (combine with our bacon and butter for a "baked potato" theme). An aromatic extra virgin olive oil, this is a great topper for potato soup, use to poach salmon or just simply to scramble eggs.
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$ 23.00
A decadent flavor combination that few can pass up; this rich and dark balsamic combines the sweet dark flavors of chocolate with the tart, undeniable zing of fresh raspberries. Great over ice cream, pancakes or berry salads! Yet it's also terrific as a marinade on meat, vegetables.
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$ 24.00
This Habanero extra virgin olive oil is our hottest option... rounded out with added citrus flavor of Blood Orange - similar to our Citrus Habanero Pure Olive Oil. It's not for the faint of heart! It starts with a nice sweet citrusy orange flavor and then it hits the back of your throat and heat kicks in. It's delicious when used as an oil to saute your veggies or in an Asian stir fry. Use in carnitas or even on pizza as a finishing oil. A spicy citrus sensation!
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$ 23.00
For a tropical treat, try our tart, sweet, creamy coconut white balsamic. Try it drizzled over fruit salad, combined with our roasted chili olive oil for a marinade that compliments any seafood dish, or a summer sipper with seltzer and ice.
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$ 23.00
Delectably sweet and tart. Use to make a variation of cranberry salad for Thanksgiving (or any family get-together) or try in a spinach salad with dried cranberries and slivered almonds with Parmesan shavings. Use to caramelize a poached pear with walnuts for dessert.$ 23.00
Tart and sweet, this flavorful dark balsamic is great to use in both sweet and savory dishes. Very versatile, use as a glaze on ham, put into your favorite cranberry sauce recipe or just pour over ice cream. The possibilities are endless.
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$ 23.00
This is a wonderful flavor to add to meats, such as pork or turkey. Works great on a salad with nuts, or try it on vanilla ice cream.
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$ 23.00
A refreshing combination of Cucumber and Lime, this white balsamic is delicious in cocktails. Also try as a dressing on a jicama salad or add in an Asian slaw with pistachios. Pair with any of our spicy olive oils for great salad dressing.
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$ 23.00
NEW!! This dill flavored extra virgin olive oil is the perfect oil to sauté salmon or any fish. Use in your favorite macaroni, or pasta salad for added flavor even when fresh herbs are not available. A beautifully aromatic oil, this is also great in salad dressings. Create a delicious vinaigrette with our Champagne vinegar, Dijon mustard, and a little garlic. Try this for roasting potatoes, or for making homemade tzatziki sauce.
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$ 23.00
This is one of our most unique products and it is surprisingly delicious. It provides a great complement to any dish that uses spicy peppers (jalapeño poppers) - adding a sweet and acid component. Use as a condiment on a Cubano sandwich. It's a great option for coleslaw. Add some chopped jalapeño pepper and use as a condiment for a turkey burger. Or try in your favorite potato, tuna or egg salad. Try pairing this with your favorite EVOO for an amazing salad dressing, we like the Meyer Lemon! SOOOO good in a Bloody Mary!!
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$ 23.00
NEW!! Elderberry is not an overly sweet berry but, with their perfectly balanced earthiness and tart-flavor, it is a delicious flavor to use in balsamic vinegar. Try pairing with one of our fruitier olive oils, such as strawberry, or with an herbal flavor such as basil. Try swirled into your morning smoothie or oatmeal for tart sweetness!
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This rich dark balsamic vinegar has a full fig flavor. Outstanding as a marinade or for salad dressings.
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$ 23.00
FRESH Raw Garlic flavor!! – (Not roasted)
This flavor is a little sharper and stronger with more garlic bite than our roasted garlic flavor. Will definitely keep the vampires at bay.
*Drizzle over halved brussels sprouts (or any vegetable) and roast in the oven
*Great for marinades
*Use in place of raw garlic in many recipes
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$ 23.00
Great for sautéing vegetables or breakfast potatoes. Brush on steaks or chicken for high temperature grilling. Great for marinades too.
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$ 23.00
A perfect ingredient for your next salad dressing. Pair it with Persian lime or citrus habanero for a vinaigrette with a kick. Or try drizzled over stuffed portobello mushrooms. A savory balsamic that is often described as aromatic and zesty with flavors of sage and citrus, balanced with a subtle garlic attitude.
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A perfect ingredient for your next salad dressing. Pair it with one of our citrus balsamics for a flavorful bright combination. A savory blend that is often described as aromatic and zesty with flavors of sage and citrus, balanced with a subtle garlic attitude.
$ 23.00
One of our most popular olive oils, you can smell the Parmesan before you pour onto a bowl of pasta, with fresh grated cheese for texture, or over a fresh bead of tomatoes with fresh basil. Additionally wonderful spread over fresh bread before toasting in the oven!
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$ 23.00
NEW!! White Grapefruit – A light balsamic that is perfect to brighten up your summer salads or drizzle on rich, lightly seasoned swordfish. Pair with our blood orange olive oil for a crisp, clean vinaigrette.
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$ 25.00
With a fresh fruity aroma, Greek Kalamata olives are probably one of the most well-known varietal in the United States (as an olive to eat). This extra virgin olive oil has a medium to robust profile and finishes with a mild black pepper kick. Full flavored and earthy. This oil is a great dipping oil for all palates.
Contains 450 mg/kg of polyphenols.
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$ 25.00
Koroneiki olives were hand picked in the Peloponnese region of Greece and cold pressed to produce this fabulous oil. Some say this is the crown jewel of Greek extra virgin olive oils. Loaded with flavor, it is often used in recipes for chicken or lamb. Perfect for dipping bread and as dressing for salads. Acidity is less than .04%.
Contains 423 mg/kg of polyphenols.
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$ 23.00
Ginger adds a subtle heat to the warmth of the honey in our sweet and tart white balsamic. A perfect addition to any Asian dish, this balsamic pairs well with our Toasted Sesame Oil.
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$ 24.00
NEW!! Made from real honey, this is a wonderful blend of sweet and heat. You can use it alone as a tart, sweet salad dressing or combine with our Blood Orange EVOO to add a citrus twist. Mix with melted butter and some soft herbs for a brown butter sauce (great with seafood). Use as a marinade for grilled vegetables.
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$ 21.00
This is a blend of our favorite extra virgin varietal olive oils. You can count on this blend to wow your taste buds and be versatile with any food. Use as a base for a bread dipping blend or for your salad dressings, as well as for your everyday cooking.
Contains 280 mg/kg of polyphenols.
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$ 23.00
NEW!!! A huckleberry looks like a small blueberry with a similar flavor profile but slightly more tart with hints of blackberry and cassis. Try using in fruit salad, poured over ice cream or cobbler... or try over Brie cheese. Pair with blood orange olive oil for a delicious vinaigrette or put a splash in your sparkling water for a fizzy surprise.
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$ 23.00
Now that's Italian! This wonderful Extra Virgin Olive Oil with the flavors of basil, oregano, rosemary and garlic can be used as a bread dipping oil, drizzled on pasta, rice, over pizza, or on a salad. Smother on chicken before roasting!
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$ 23.00
A delicious savory white balsamic flavored with the most popular Italian herbs... garlic, basil, rosemary and oregano. Use this one as a glaze for oven roasted portobello mushrooms or as a dressing for a juicy tomato and cucumber salad. Try it over grilled halibut with some lemon slices. Or toss into sautéed spinach. Pair with our Parmesan Garlic Rosemary EVOO for the ultimate Italian combination.
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$ 25.00
The flavor of spicy jalapeños and garlic ending with a slight slow burn. Great drizzled on pizza or pasta. Add to sautéed veggies for a little kick. Try scrambling some eggs with this oil too!
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$ 23.00
This 12 Year-Aged white balsamic has a terrific sweet and tart flavor with a little spicy kick from the jalapeno. Use it as a marinade on meats for fajitas or tacos. Mix it in with some homemade salsa, a taco salad or on fresh fruit.
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$ 25.00
This pure olive oil with jalapeno chilies brings a touch of southwest flavor to your chicken, beef or seafood, with a little heat. Excellent for dipping or as a finishing oil for soups, pasta, or grain dishes. Wonderful base for dressings and marinades.
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