$ 6.00
For a quick sauce, add one tablespoon to a blender with a can of coconut milk, two tablespoons fresh cilantro, 1/4 cup of rice wine vinegar, a squeeze of lime juice, and 1/2 cup of peanut butter or other nut butter; a tablespoon of freshly grated ginger is a delicious addition, too. Blend well and add to soups or to skillet stir fry.
If using in a basic stir fry, add a little coconut milk and it creates a fabulous sauce.
$ 11.00
The crunchy flavor of the almond is a great compliment to the soft and delicious flavor of the Spanish Queen olive. You will find that two really have a fine working relationship. This is a great combination in your favorite Martini. Hand Stuffed with almonds.
$ 12.00
NEW!!! This pasta comes from Liguria, which is the region of Italy that hosts the Italian Riviera.
Medallion shaped Durum wheat pasta. Each piece is individually hand stamped as in medieval times when noble Ligurian families displayed their coat of arms for status even at the dinner table! This is probably the most unique pasta we offer in the store and excellent when served with any type of pesto sauce.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 12.00
NEW!!! A fluted edge piece of pasta that has been rolled into a cone shaped flower. It is best when served with thick sauces or in casseroles.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
$ 12.00
NEW!!! A fluted edge piece of pasta that has been rolled into a cone shaped flower. It is best when served with thick sauces or in casseroles.
Handmade in Italy from durum wheat semolina flour. Contains gluten.
